Cabin pressurization is the active pumping of compressed air  into an aircraft cabin when flying at altitude to  maintain a safe and comfortable environment for crew and passengers in  the low outside atmospheric pressure.
Pressurization is essential over 3,000 metres (9,800 ft) above sea  level to protect crew and passengers from the risk of hypoxia and a number of other physiological problems in  the thin air above that altitude and increases passenger comfort  generally. "The outflow valve is constantly being positioned to maintain  cabin pressure as close to sea level as practical, without exceeding a  cabin-to-outside pressure differential of 8.60 psi."
Maintaining the cabin pressure altitude to below 3,000 metres (9,800 ft)  generally avoids significant hypoxia, altitude sickness, decompression  sickness and barotrauma. Emergency oxygen systems are installed, both  for passengers and cockpit crew, to prevent loss of consciousness in the  event that cabin pressure rapidly rises above 10,000 feet MSL.  Those systems contain more than enough oxygen for all on board, to give  the pilot adequate time to descend the plane to a safe altitude, where  supplemental oxygen is not needed. Federal Aviation Administration  (FAA) regulations in the U.S. mandate that the cabin altitude may not  exceed 8,000 feet at the maximum operating altitude of the airplane  under normal operating conditions.
The pressure maintained within the cabin is referred to as the  equivalent effective cabin altitude or more normally, the "cabin  altitude". Cabin altitude is not normally maintained at average mean sea  level (MSL) pressure (1013.25 hPa, or 29.921 inches of mercury)  throughout the flight, because doing so would cause the designed  differential pressure limits of the fuselage to be exceeded. An aircraft  planning to cruise at 40,000 ft (12,000 m) is programmed to rise  gradually from take-off to around 8,000 ft (2,400 m) in cabin pressure  altitude, and to then reduce gently to match the ambient air pressure of  the destination.
Pressurization is achieved by the design of an airtight fuselage  engineered to be pressurized with a source of compressed air and  controlled by an environmental  control system (ECS). The most common source of compressed air for  pressurization is bleed air extracted from the compressor stage of a  gas  turbine engine, from a "low" or "intermediate" stage and also from  an additional "high" stage. "The exact stage can vary, depending on  engine type." By the time the cold outside air has reached the bleed air  valves, it has been heated to around 200 °C (392 °F)  and is at a very high pressure. The control and selection of high or  low bleed sources is fully automatic and is governed by the needs of  various pneumatic systems at various stages of flight.
The part of the bleed air that is directed to the ECS, is then  expanded and cooled to a suitable temperature by passing it through a heat exchanger and air cycle machine ('the packs system'). In some of the  larger airliners, hot trim air can be added downstream of air  conditioned air coming from the packs, if it is needed to warm a section  of the cabin that is colder than other sections
All exhaust air is dumped to atmosphere via an outflow valve, usually at  the rear of the fuselage. This valve controls the cabin pressure and  also acts as a safety relief valve, in addition to other safety relief  valves. In the event that the automatic pressure controllers fail, the  pilot can manually control the cabin pressure valve, according to the  backup emergency procedure checklist. The automatic controller normally  maintains the proper cabin pressure altitude by constantly adjusting the  outflow valve position, so that the cabin pressure is as near to sea  level pressure as practical, without exceeding the maximum differential  limit of 8.60 psi. At 39,000 feet, the cabin pressure would be  automatically maintained at about 6,900 feet (450 feet lower than Mexico  City), which is about 11.5 psi of atmosphere pressure (76 kPa)
 
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